Gongura Leaves Chutney

Gongura Leaves Chutney

Gongura, Chilli, Garlic, Fenugreek seeds and Pepper

Gongura Chutney or Gongura Pachadi is synonymous with the flavours associated with Andhra Pradesh. They are naturally low in calories and high in fiber. The garlic, chilies and cold-pressed groundnut oil balances the sourness of Gongura.
Regular price
₹ 250.00
Sale price
₹ 250.00

  • Timeless Recipes

  • Preservatives Free

  • Grandmom approved

Know your Grandmom!

The chutney is prepared with lots of love by Mrs. B. Aswini, a proud grandmother to her 5 grandchildren. This recipe is typical to the Vizag district of Andhra Pradesh

Best paired with

Hot rice and Ghee

Traditionally paired with hot rice and ghee, it can also be used to marinate meat to give it an aroma for that's nothing short of a sumptuous delight.