Idli Podi

Idli Podi

Red Chillies, Sesame Seeds, Urad Dal, Chutney Dal, Channa Dal

Idli Podi referred to as Gunpowder or molagha podi is a traditional condiment to idli, dosa or uthappam. Made of lentils it is rich with protein and makes a perfect dip when mixed with oil or ghee. Though it has its own variations we present to you a classic recipe of this podi from Vishakapatnam district in Andhra Pradesh.
Regular price
₹ 150.00
Sale price
₹ 150.00

  • Timeless Recipes

  • Preservatives Free

  • Grandmom approved

Know your Grandmom!

This recipe is prepared by Mrs, K.Lakshmi, a proud grandmother to her 5 grandchildren. This recipe is typical to the West Godavari district of Andhra Pradesh.

Best paired with


Idly and Dosa